Cuisinart CSG-603 Термометры для стейков на гриле (набор из 4 шт.), нержавеющая сталь

Brand:Cuisinart

3.4/5

44.51

Готовьте стейки до совершенства с помощью термометров для стейков Cuisinart Outdoor Steak Thermometers. Эти простые датчики помогут вам приготовить стейки с точностью гурмана — всегда до желаемой степени прожарки и никогда не недожаривая. Просто вставьте многоразовый термометр из нержавеющей стали в стейк, чтобы быстро и точно определить текущий уровень прожарки — прожаренный, средний или хорошо прожаренный. Когда вы закончите приготовление на гриле, просто опустите манометры в посудомоечную машину для безопасной и удобной очистки и стерилизации. В набор входят 4 термометра. Инновационные кулинарные инструменты — визитная карточка Cuisinart. Престижный бренд Cuisinart не ограничивается их знаменитыми кухонными комбайнами — подключенными или отключенными, никто не представляет современного шеф-повара так, как Cuisinart. Cuisinart — это кулинарный ресурс с полным спектром услуг, предлагающий широкий выбор продуктов, которые предпочитают повара и покупатели. И теперь вы можете взять всемирно известный бренд Cuisinart на свой внутренний дворик, лужайку, заднюю дверь или кемпинг с их обширной линейкой продуктов для гриля Cuisinart на открытом воздухе, которые теперь доступны на Amazon.

Можно мыть в посудомоечной машине. Конструкция из нержавеющей стали. 2-дюймовый остроконечный щуп точно проверяет готовность мяса, не разрезая мясо и не теряя сока. Быстро и точно регистрирует уровни прожарки с прожаркой, средней и высокой степени прожарки. Набор из четырех термометров для стейков избавляет от догадок при приготовлении мяса на гриле до желаемого уровня готовности. Использование и уход: Не закрывайте крышку гриля, пока датчики вставлены в пищу. Позвольте 5-10 секунд для точного чтения. Можно мыть в посудомоечной машине. Конструкция из нержавеющей стали. 2-дюймовый остроконечный щуп точно проверяет готовность мяса, не разрезая мясо и не теряя сока. Быстро и точно регистрирует уровни прожарки с прожаркой, средней и высокой степени прожарки. Набор из четырех термометров для стейков избавляет от догадок при приготовлении мяса на гриле до желаемого уровня готовности.
Age Range (Description) Adult
Brand Cuisinart
Color Outdoor Grilling Steak Thermometers
Department Teak
Display Type Analog
Is Discontinued By Manufacturer No
Item Length 5.5 inches
Item model number CSG-603
Manufacturer The Fulham Group
Outer Material Stainless Steel
Product Dimensions 5.5 x 2.7 x 3.6 inches; 0.01 Ounces
Response Time 10 seconds
Reusability Reusable
Special Feature High Accuracy
Unit Count 4 Count

3.4

13 Review
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Scritto da: Jeffrey
Don't burn your steaks.
I'm famous for overcooking steak. These keep me from serving charcoal on a plate. Do NOT put them in dishwasher! I've ruined several that way.
Scritto da: Gerald R. Nicholas
Perfect
these are wonderful
Scritto da: Systems_Consultant
Useable, but has a major downside...
These thermometers seem to be essentially the same as others I've purchased in the past from different vendors. I wonder if they are all being OEMed from the same manufacturer but with different printing on the dials to customize them for the seller. One thing that not all the sellers tell you (but Cusinart, to their credit, does in the included instructions) is that these thermometers are not safe to use on your grill in the manner you would expect and desire. Instead they make a big deal about them being dishwasher safe! What is not mentioned on the web page is that you must insert and immediately remove the thermometers once you've taken a reading. You are not supposed to leave them in the meat while it is on the grill and the lid is closed. Apparently these "Outdoor Grilling" thermometers can't take the heat in a grill. I have used another version of these sold under the Taylor brand without knowing about this restriction and they did indeed stop working after a few sessions of being left in the meat while it was grilling. So, if you find it convenient to insert these thermometers into hot steaks and them remove them (they are also now hot) after a minute or so then you might find them handy. And this particular set of 4 I purchased was reasonably accurate or at least consistent (three read essentially the same in 140 degree water and one was a slight bit low but probably still useable for this application) I wish I could find somemone who made a grill thermometer that could actually stand up to the heat in a charcoal or propane grill. If that's what you were looking for, then you might want to keep looking...
Scritto da: Gary
easy to read
I cooked the steak last night and you can obviously see how your steak is cooked
Scritto da: Avi
The product was as expected
The product was as expected
Scritto da: Margaret M Ross
Accuracy of the thermometers
This is a great little set of eat thermometers The first time we used them the meat came out more rare than we thought for the "medium" setting on the display. We think we need to use them a few times to get used to what "Medium" reads vs "rare". Glad we bought them.
Scritto da: Margie
Works great!
This product is wonderful. It takes all the guess work out of a perfect temp steak. Works great!
Scritto da: grill fanatic
These work great for me.
I've used these for a year and a half now on my Weber Kettle, and they still work great. I use them for thick steaks and roasts while using the indirect method. And yes I leave them inserted with NO problems. However, I never use them while searing, that wouldn't make sense. Would buy these again. Just a thought, if they are only intended to check the temp, and not leave in, why would you ever need 4 of them ? ? ?
Scritto da: Abnnassif
Neat idea, but requires "calibration"
My experience is that the thermometers work somewhat, but the readings on them are definitely inacurate - they depend on many factors, including thickness of your steak and even type of meat (beef vs chicken for example). You will learn that the gauge position will normally be consistent with what you get, but if it says "medium" it won't be medium for sure, it is normally well done - so long as the steaks are consistently cut. Anywyas, it is too much trouble to be using them. The method of having a small cut and checking will work much better and you don't have to fiddle with these little things which are mostly for decoration.
Scritto da: Roland Payne
Love it
Was unsure of these at first, but once I tried them they are spot on in judging the meats readiness. Wont cook a steak with out them moving forward.
Scritto da: Horn
product is as described
product effective good quality at a reasonable price, although wish they said not be be left in meat while cooking
Scritto da: Mathieu Ruel
Great thermometer, but not really diswasher safe
Great thermometer, but not really diswasher safe, i got one that is full of water. It still work for now but i think it will work for a very long time ...
Scritto da: Paul
Garbage
They don't work !!! Don't buy these would be my recommendation

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